Come 'Smell The Smoke"

Located right off scenic Highway 98 and nestled along the coastline of Saint George Sound, this rustic, coastal smokehouse brings a hearty helping of barbecue and Southern hospitality to locals and travelers alike. Owner Victor Mitchell brings decades of experience in the food industry to every plate—and it shows.

From smoked ribs and pulled pork to house-made sides and steaks, Fat Daddy’s is a must-visit for anyone craving bold flavor in a laid-back setting. We offer ‘Pet Friendly’ outdoor seating under our covered Pole Barn, and beautiful waterfront views, both inside and outside.

We proudly source all of our Steaks, Brisket, and Ground Beef from Jerkins Angus Cattle Farm in Bristol, Florida. Their premium Angus beef is dry-aged for 14 days to enhance tenderness and flavor, and we use only USDA Choice or higher cuts to ensure every bite is exceptional.